October 2009
5 posts
3 tags
Movie Nite: SCRATCHBread
Brooklyn baker Matthew Tilden is a man on a mission:
SCRATCHbread: A Brooklyn Chef Creates Food from Scratch to Start A Movement from SkeeterNYC on Vimeo.
2 tags
Manti: A Food Without Borders
From the Atlantic Monthly Food Blog:
PHOTO BY THEBITTENWORD.COM/FLICKR CC The historic Turkish-Armenian talks last week probably had more to do with lucre than with justice, but I will take the opportunity nonetheless to pay tribute to an essential element of shared Turkish and Armenian cuisine: the manti. Manti is comfort food, home food, a steaming bowl on a cold night in kitchens throughout...
4 tags
Food & Art Exhibits in Boston
I have two posts up at Eat Me Daily, on two food-related art exhibits currently on show at the Bunker Hill Community College.
Check ‘em out:
‘Eat the Art’:
‘Canstruction Boston 2009’:
4 tags
CSA Solutions #679: Chow chow
Recipe is in the works, stay tuned.
4 tags
Salsa Foriana
The following recipe was lifted from Eugenia Bone’s wonderful new book, Well-Preserved, a thoughtful and straightforward guide to small-batch canning of seasonal foods. What I like most about the book (aside from eye-candelicious photography) is that it combines practical information about putting up all kinds of foods with creative and unusual takes on the standards. E.g., instead of a...